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11th June 2021

The Artcooks! Nic Jones has a recipe for the best biscuits; Gingernuts!

Nic Jones is our resident Artcook this week, and she’s providing the perfect snack to accompany a tea break; Gingernuts! Nic Jones’s Gingernuts 4 oz. self raising flour (110g) 1 slightly rounded teaspoon of ground ginger 1 teaspoon bicarbonate of soda 1 1/2 oz. granulated sugar (40g) 2 oz. margarine (50g) 2 oz (or 2 […]

The Artcooks! Nic Jones has a recipe for the best biscuits; Gingernuts! Read article

21st May 2021

The Artcooks! Lindsey Spinks best broccoli soup recipe!

In this weeks edition of The Artcooks, Lindsey Spinks has swapped a pencil for a serving spoons and shared a recipe for her best broccoli soup! Lindsey Spinks Best Broccoli Soup 1 red onion, finely diced 1 tsp garlic oil 1 large potato, diced 1 vegetable stock cube in 1.2Litre Water 400g broccoli, chopped into […]

The Artcooks! Lindsey Spinks best broccoli soup recipe! Read article

30th April 2021

The Artcooks! Kate Forrester’s super simple Sicilian Lemon Pasta!

Time for another round of The Artcooks! Putting on the chef hat this week is illustrator and hand-lettering master Kate Forrester, who has a super simple recipe for Sicilian Lemon Pasta; Kate Forrester’s Sicilian Lemon Pasta Spaghetti Extra virgin olive oil Parmesan Lemon juice & zest Salt & Pepper Handful of fresh basil Method Cook Spaghetti […]

The Artcooks! Kate Forrester’s super simple Sicilian Lemon Pasta! Read article

23rd April 2021

The Artcooks! Dàlia Adillon’s Mung Bean & Miso Noodle Soup!

If you’re hungry for something a little lighter but definitely filling, Dàlia Adillon has provided (and illustrated) the perfect recipe for Mung Bean & Miso Noodle Soup; Dalia Adilon’s Mung Bean & Miso Soup 2 large eggs 1.25 litre veg stock 3 tbsp of White Miso paste 1 tbsp fresh grated ginger 2 garlic cloves 2 tbsp […]

The Artcooks! Dàlia Adillon’s Mung Bean & Miso Noodle Soup! Read article

16th April 2021

The Artcooks! Hannah Riordan’s shares her Summer Berry Pudding!

As the days are getting brighter (and warmer… slowly), it seemed like a good time to share Hannah Riordan’s recipe for Summer Berry Pudding; Hannah Riordan’s Summer Berry Pudding: Frozen Summer Berries 1 pack of Belgian Waffles 2 bars of white chocolate 1 egg 300ml of Crème Fraîche Method Cover the base of a deep […]

The Artcooks! Hannah Riordan’s shares her Summer Berry Pudding! Read article

2nd April 2021

The Artcooks! Lucy Davey shares an amazing vegan pancake recipe!

Our next Artcook is Lucy Davey, who has provided an amazing recipe for Vegan Pancakes! Lucy Davey’s Vegan Pancakes! 125g self-raising flour 2 tbsp. caster sugar 1 tsp. baking powder 150ml. Oat Milk Method: Whisk ingredients together. Ladle batter into a hot, oiled pan. Cook and flip! Serve with your favourite toppings.

The Artcooks! Lucy Davey shares an amazing vegan pancake recipe! Read article

19th March 2021

The Artcooks! Debbie Powell shares her recipe for perfect pasta & pesto!

Over the last year, while being restricted to our homes, many of us have taken the time to sharpen up our culinary skills. Our artists are not exempt from this, and have been kind of enough to share some of their favourite recipes from this time, served with the perfect accompaniment; an illustration! We’ll be […]

The Artcooks! Debbie Powell shares her recipe for perfect pasta & pesto! Read article